- AssociazioneFarinaDelTuoSacco - Professional Italian Pizza School, gastronomy, training and job
Main menu:
Next Courses:
Our courses:
Professional Pizza Chef - 120 hours (40h + 80h)
Course program:
from monday to friday - from 15:00 to 20:00 (four weeks).
For the course of 40 hours there will be two weekly meetings, from 15:00 to 20:00 (four weeks).
For more different needs about days and times, please contact us and make an appointment with our manager.
Information contacts:
mobile: +39 388.3523745